Ah, summertime. Hot weather, cool beaches, and all the delicious stone fruit you can eat! Summer is the time of year when we finally get to welcome in these beauties at Oliver’s – whether it’s plums or cherries, peaches or nectarines, stone fruit is truly a staple of the season. Now, let’s break down what […]

The sun is shining, the birds are singing, and stone fruit has finally returned to Oliver’s! We look forward to stone fruit season every year, and after a winter packed with heavy rains, we’ve got a lot to be excited about – it’s promising to be a bumper year for stone fruit all-around. From the […]

Since our humble beginnings, Oliver’s has been committed to supporting the local community through an emphasis on food produced by local, small businesses. Part of that commitment has been a continued support of organizations dedicated to building community and to caring for those who are all-too-frequently forgotten. This week, we’re featuring one such partner front […]

Head towards Sebastopol at any time of the year, and we can almost guarantee that you’ll see signs advertising something to do with Gravenstein apples. That’s because Gravensteins have a history that’s closely tied with Sonoma County, making them an edible piece of culture! The Gravenstein apple is an heirloom apple with a squat, round […]

Memorial Day is upon us. The extended holiday weekend is the unofficial start to summer and grilling season. Clean off the patio, fire up the grill and have a barbeque while remembering those who made the ultimate sacrifice while serving our country. As always, Oliver’s Market is your one stop shop to pick up everything […]

We’re rolling our way into barbecue season, which means there will soon be an abundance of delicious burgers flipping on grills around Sonoma County and the air will sing with the sound of beers being opened! No barbecue can be complete without a medley of snacks to nibble on before the main event, and as […]

You all know how to make a root beer float, right? The same principles apply to making a beer float – just combine beer and ice cream in a glass and enjoy! What comes first, the beer or the ice cream? If you put your ice cream in the glass first, then top with beer […]

Supplies: For a “light” mimosa, one bottle of Champagne serves about 8 mimosas depending on the serving glass. Make sure you have a few bottles on hand. We suggest a couple bottles of Cava, Prosecco, and classic Champagne. Make sure these bottles are cold or are chilled in an ice bucket. Club Soda (for non-alcoholic […]