April 18, 2023

The Power of Regenerative Agriculture

Many of the key practices of regenerative agriculture – intercropping, where multiple crops are planted together, agroforestry, and integrating livestock, for example – have their roots with indigenous farmers who work with the land – not against it. Principles and Practices There is no doubt that transformation of many current farming practices are desperately needed, […]

April 11, 2023

Sweet Dreams are Made of (Grilled) Cheese

Take a look at any list of the top American comfort foods and you will find grilled cheese sandwiches – often paired with Tomato Soup – somewhere on those lists. And why not? What is not to love about warm, buttery, melty, toasty grilled cheese, warm, velvety soup, and all of the memories we associate […]

April 4, 2023

Egg-cellent wines and more for your Easter Celebration!

Bubble Up Sparkling wines are a fantastic way to kick off any celebratory gathering, and for Brunch they can work throughout the whole meal. Serve them as they are, or add a little verve with a Mimosa Bar of juice and fruit options. Don’t forget that sparkling wine cocktails, like this Chambord Kir Royale are a […]

March 28, 2023

Oliver’s Own BBQ is Back!

That’s right! The Oliver’s Own BBQ is back, grilling up chickens, ribs and tri-tips right in front of our stores Friday, Saturday and Sunday from 11am – 7pm. Make dinner planning a little easier – we’ll do the protein, you do the sides.

March 21, 2023

Business With Heart – Building a Bridge from Profit to Purpose

From food producers to wineries, breweries and even wellness product producers, these companies not only offer high-quality goods, but they also have a mission to create a positive impact on society. From supporting charities to implementing sustainable practices, philanthropic companies are leading the way in ethical business practices. By choosing to purchase from these companies, […]

March 14, 2023

St. Patrick’s Day Celebration, Oliver’s Style!

St. Patrick’s Day — Oliver’s Style We are all about choices here at Oliver’s, and our St. Patrick’s Day offerings are no exception to that rule. Whether you want to pick up a complete Corned Beef Dinner for 4-6 people (order in advance at our Delis), ready to heat and enjoy, or make your own […]

March 7, 2023

A Woman’s Place…Is Anywhere She Wants To Be

Supporting women-owned, -founded, and -led businesses is an investment into a future of economic success, innovation, and equality, and helps shape the way young girls see themselves as they grow and develop into leaders. But First, Some History… As with many struggles for recognition throughout American history, Women’s History Month required years of effort to […]

February 28, 2023

Spring into Flavor with Organic Asparagus!

Asparagus shines no matter how you prepare it. Grill asparagus on an open flame or smother it in butter and garlic — even a quick steam will result in deliciously tender and slightly crisp stalks. It can be added to salads, quiches, omelets, pasta dishes, and stir-fries, or simply enjoyed on its own as a […]

February 21, 2023

A Soup-er Celebration at Oliver’s Deli

Why Oliver’s Soups? Mark Kowalkowski, our Corporate Executive Chef, says it best: “Our Oliver’s Own Soups are made in house seven days a week. Throughout the year you’ll find a rotation of over 30 seasonal selections. We proudly use only the freshest possible ingredients. Our selection includes both Classic favorites like our Chicken Noodle, made […]

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4 Locations to Serve Sonoma County