December 20, 2019

Let’s Get Crackin’! How to Clean & Crack Your Crab

Fresh from the source All of the seafood we carry at Oliver’s Market is sourced by The Tides Wharf. The Tides Wharf Wholesale Seafood is located in beautiful Bodega Bay, right at the source. They employ about 20 Sonoma County residents and strive to provide their customers with the freshest seafood possible. Deliveries are made […]

December 17, 2019

Oliver’s Complete Guide to the Holidays

Here you’ll find a full menu for Christmas Day – from breakfast to dessert and all the fun snacks and drinks between. Have a cousin who’s vegan? Need fun and festive drinks for the kids? It’s all here! The BEST part of our Christmas Day guide is that it’s all built around our In-Store Ad, […]

December 10, 2019

‘Tis the Season for Citrus: Winter Citrus is Back!

Ah, winter. Between the sleeting rain and the sudden drop in temps, it can be hard to remember that winter is still a “fruitful” time of year, so to speak. Each season, we wait patiently through the frost for that bright, shining beacon of juicy winter deliciousness – CITRUS. And lo, the time is nigh: […]

December 10, 2019

Everything You Never Knew You Needed to Know About Caviar

When we in the West think of caviar, the image that usually comes to mind is one of unbridled luxury, lots of white table linens and maybe a complimentary French waiter complete with white gloves and tiny golden spoons for eating your equally tiny eggs. On the other hand, you may not picture luxury at […]

December 3, 2019

Holiday Spirits 2019

Hold onto your holiday hats, folks: Oliver’s is bringing back our special deals on all the spirits you need to make your holiday party pop! From bourbon to brandy and so much more, these drinks will have you and your guests in your own high holiday spirits to New Years and beyond. No matter what […]

November 29, 2019

Your Holiday Prep List

1 to 2 weeks before Finalize your guest list and menu, and order or buy your entree. Now is the time to make any party or cooking-related purchases, such as decorations or supplies. 3 to 4 days before Plan and prep a tablescape and place cards for guests. Clean out your fridge and freezer, then […]

November 29, 2019

How to Stock Your Holiday Bar Cart

With the Thanksgiving craziness behind us, we have a little bit of down time from entertaining friends and family to clean and organize our house, and start prepping for the month of December and all of the holiday parties (impromptu or not) and celebrations the month has in store for us. While we seldom forget […]

November 29, 2019

Tis’ the Season for Cheesin’

Supplies Basic supplies for a cheese board include a large board or slate, cheese knives, plates, napkins, and a few small utensils for serving. Each cheese should have its own knife to prevent the flavors from mixing, and remember to have a small fork or some toothpicks handy for spearing pieces of cheese once they’re […]

November 19, 2019

Dive Into Brining With Oliver’s!

If you find yourself facing turkey-anxiety every year, you can breathe a sigh of relief because Oliver’s is here, and we’ve brought brine. Brining may sound complex and scientific, but it’s actually a surprisingly simple way to add loads of flavor and moisture to meats. In the most basic sense, brining consists of marinating leaner […]

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4 Locations to Serve Sonoma County