Welcome to Oliver’s Market
Your local, independent and employee-owned grocery store.
Real Food. Real People.®
Organic maitake mushrooms add a rich, earthy flavor and meaty texture to pizzas. They pair beautifully with cheese, herbs, and garlic for a gourmet topping. Grown by Mycopia in Sebastopol, CA.
Mild or hot Italian sausage brings savory, spiced flavor to pizzas. Crumbled, it complements cheese and sauce, adding hearty, satisfying depth to every bite.
Chianti Classico, with its bright acidity and cherry notes, pairs perfectly with pizza. It cuts through rich cheese and balances tomato sauce with elegance.
Perfect Bar is a refrigerated protein bar, packed with whole food proteins, and 20+ superfoods with organic honey. The perfect protein filled snack.
Calabrian chiles add a spicy, smoky kick to pizza, enhancing flavors with their heat and slight sweetness. Perfect for those who love bold, fiery toppings.
We now have a wonderful Pepperoni available by the pound in the deli. Zoe’s Meats, a great local vendor, has filled a need for us. Their Uncured Pepperoni has a wonderful flavor profile. Deliciously savory with a subtle heat that every pallet can handle. Come by the deli and order it to your specifications. One stop for all you Pizza needs.
Biscotti are crisp, twice-baked Italian cookies, perfect for dipping in coffee, tea, or dessert wine. Enjoy them plain, chocolate-dipped, or studded with nuts and fruit.
Washington based Ferndale Farmstead’s Fresh Mozzarella is made on the farm where the milk is gathered. High quality milk and minimal handling before production leads to a superior mozzarella boasting mellow milky tones, richness, and a subtle sweetness on the finish.
…with a large selection of both natural and conventional groceries, great local organic produce, amazing service departments, and a knowledgeable, down-to-earth group of employee owners, who understand that good food and great customer service doesn’t have to be expensive.
As a Sonoma County business, we’ve built enduring relationships with local growers, makers, and manufacturers, because they make the foods and wines we love.
Stemple Creek Ranch is a 4th generation family owned and operated organic cattle ranch in Tomales, CA. Stemple Creek raises organic grass-fed and grass-finished beef and lamb using sustainable and regenerative agricultural practices. The ranch is one of three demonstration farms participating in a decade-long study with the Marin Carbon Project. The study is providing […]
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