Welcome to Oliver’s Market
Your local, independent and employee-owned grocery store.
Real Food. Real People.®
Sweet strawberries shine in many ways: eat fresh, dip in chocolate, blend smoothies, bake cakes, top salads, make jams, flavor drinks, or garnish desserts with them. Grown in Mexico.
Filet mignon is tender, buttery beef enjoyed grilled, pan-seared, or roasted, simply seasoned, wrapped in bacon, paired with sauces, vegetables, wine, or served rare to well-done for elegant special occasions.
A crisp and elegant sparkling wine with complex pear, spice and hazelnut flavors. Oak-aged wines from our estate’s reserve cellars are added to this blend, creating a multi-vintage cuvée that has great finesse and depth of flavor.
Bitchin’ Sauce is completely vegan, meaning it’s entirely egg and dairy-free. It’s the perfect plant-based option without compromising on bold, delicious flavor.
Handcrafted chocolates with close attention to the quality of each small batch from start to finish. Chuao uses one-of-a-kind recipes in a kitchen, not formulas in a lab, and are committed to using fresh ingredients. Chuao chocolate is fair trade certified and made with sustainable farming & ethical business practices.
“The Seared Ahi Tuna is one of my favorite proteins to treat myself with when I’m feeling special. Our Ahi makes a perfect main item on your plate; it also makes a great addition to salad. Ahi Tuna is an incredibly protein rich item. 3oz of Ahi Tuna generally will net you 25 grams of protein. Ahi Tuna is also packed with lots of essential vitamins. Vitamin B12: Crucial for red blood cell formation and neurological health, Niacin (Vitamin B3): Supports metabolism and skin health, Vitamin D: Enhances calcium absorption and bone health, Vitamin B6: Important for mood regulation and cognitive function.”
Vanilla cake layered with white chocolate raspberry mousse, finished with a marbled white chocolate ganache or raspberry buttercream.
“With a creamy semi-soft texture, a mild and milky flavor, and a gentle tang on the finish, Point Reyes Farmstead Cheese Company’s Toma is a versatile table cheese with limitless potential. Serve on a cheese and charcuterie board, enjoy as a snack, or melt into your favorite dishes.“
…with a large selection of both natural and conventional groceries, great local organic produce, amazing service departments, and a knowledgeable, down-to-earth group of employee owners, who understand that good food and great customer service doesn’t have to be expensive.
As a Sonoma County business, we’ve built enduring relationships with local growers, makers, and manufacturers, because they make the foods and wines we love.
Stemple Creek Ranch is a 4th generation family owned and operated organic cattle ranch in Tomales, CA. Stemple Creek raises organic grass-fed and grass-finished beef and lamb using sustainable and regenerative agricultural practices. The ranch is one of three demonstration farms participating in a decade-long study with the Marin Carbon Project. The study is providing […]
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