Welcome to Oliver’s Market
Your local, independent and employee-owned grocery store.
Real Food. Real People.®
Their brilliant red luminosity makes them the perfect addition to any meal. Grown by Filigreen Farm, Certified Biodynamic, in Anderson Valley via F.E.E.D. Cooperative.
Premium boneless, skinless Diestel Family Ranch Turkey tenderloins—tender, juicy, and brimming with flavor. Selected Varieties. 12 oz. Package
“Stainless steel fermented, this wine is high-toned in citrus, a mix of grapefruit and lemon peel that gives it a quenching quality. Strawberry and cherry add to the midpalate along with a slatey, linear focus of freshness.” 90 points Wine Enthusiast
Delicious and perfect for drizzling, grilling, and frying…Try avocado oil and you’ll see—anything else is just the pits!
Bella Rosa Coffee Company quietly opened their doors in 2011 and have been winning over fans with their low acid coffees ever since. 100% Organic with a focus on working with progressive farms and coffee co-ops with an emphasis on quality of life for their grower members.
We start with Boar’s Head Sweet Slice Ham and touch it up with our own brown sugar & whole grain mustard glaze. Then it’s baked to infuse those flavors. This item is an amazing ham for sandwiches.
Celebrate the beginning of Fall with the sweet and spicy flavors of our Oliver’s Own Chai Latte. It is made fresh to your order with Chai Baba Chai and locally produced Clover Milk.
This Basque sheep’s milk tomme hails from high in the Pyrenees Mountains. The texture is luxuriously smooth with a rich mouthfeel. The balanced flavor boasts notes of toasted almonds, brown butter, and an earthy note of mushroom.
…with a large selection of both natural and conventional groceries, great local organic produce, amazing service departments, and a knowledgeable, down-to-earth group of employee owners, who understand that good food and great customer service doesn’t have to be expensive.
As a Sonoma County business, we’ve built enduring relationships with local growers, makers, and manufacturers, because they make the foods and wines we love.
Stemple Creek Ranch is a 4th generation family owned and operated organic cattle ranch in Tomales, CA. Stemple Creek raises organic grass-fed and grass-finished beef and lamb using sustainable and regenerative agricultural practices. The ranch is one of three demonstration farms participating in a decade-long study with the Marin Carbon Project. The study is providing […]
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