Welcome to Oliver’s Market
Your local, independent and employee-owned grocery store.
Real Food. Real People.®
Collard Greens are hearty, flavorful, and wonderfully versatile. Enjoy them slowly braised, sautéed with garlic, tucked into wraps, stirred into soups, or served fresh in salads and grain bowls. Grown by New Family Farm in Sebastopol via F.E.E.D. Cooperative.
Prime Grade Tri-Tip is tender, juicy, and richly marbled. Enjoy it grilled, smoked, roasted, or sliced thin for sandwiches, tacos, salads, or hearty steak dinners.
This modern expression of Zinfandel is bursting with raspberry, black forest cherry, and dark chocolate with an earthy finish. Made with courage from hand-picked grapes ripened to perfection on our hillside vineyard in Sonoma.
Imagine Organic Broth adds rich, comforting flavor to everyday meals. Use it in soups, stews, sauces, gravies, risottos, grains, or simply sip it warm for a nourishing boost.
Clover Sonoma Cream Cheese is smooth, creamy, and versatile. Spread it on bagels and toast, use it in dips, frostings, cheesecakes, or pair it with fresh fruit and crackers.
This Applewood Smoked Ham is really good. Smokey with a slight sweetness. Slow smoked over real Applewood and seasoned with a touch of salt and sugar to enhance the mild and slightly sweet smoke flavor. Great for sandwiches, salads or soups.
This dessert is a celebration of chocolate and hazelnut. It perfectly marries the deep, dark cocoa notes of traditional Devil’s Food cake with the airy, nutty richness of a delicate hazelnut mousse and velvety buttercream. Just when your palate melts into the softness, a crackling, sweet praline crunch shatters to deliver the ultimate multi-layered bite.
This amber-hued Grand Cru Gouda is aged 18 months, the dense and creamy paste is scattered with tyrosine crystals giving the cheese that signature crunch on the palate. The honey gold paste is rich, sweet, and buttery with notes of butterscotch.
…with a large selection of both natural and conventional groceries, great local organic produce, amazing service departments, and a knowledgeable, down-to-earth group of employee owners, who understand that good food and great customer service doesn’t have to be expensive.
As a Sonoma County business, we’ve built enduring relationships with local growers, makers, and manufacturers, because they make the foods and wines we love.
Stemple Creek Ranch is a 4th generation family owned and operated organic cattle ranch in Tomales, CA. Stemple Creek raises organic grass-fed and grass-finished beef and lamb using sustainable and regenerative agricultural practices. The ranch is one of three demonstration farms participating in a decade-long study with the Marin Carbon Project. The study is providing […]
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