Welcome to Oliver’s Market
Your local, independent and employee-owned grocery store.
Real Food. Real People.®
Delicious roasted, grilled, steamed, or sautéed. It complements pasta, salads, omelets, stir-fries, and soups, adding flavor, texture, and nutrition. The perfect side on your Easter table. Grown by Majesty and J.M.B. in Mexico.
Bone-in leg of lamb is flavorful and tender, perfect for roasting, grilling, or slow cooking. Season with herbs, garlic, or spices for a rich, savory Easter meal.
Intense aromatics of currant and plum are complemented by savory notes of black olive, anise and allspice. A bright entry of briary black raspberry gives way to a bold palate of supple, lively tannins and a powerful, lingering finish.
LaCroix sparkling water is fizzy, flirty, and fabulously fun! Bursting with bold, fruity vibes, it’s the ultimate guilt-free sip for sparkling hydration and bubbly joy.
However you slice it, melt it or mix it, you’d butter believe our butter makes everything better. Several varieties to choose from, all dedicated to spreading the love.
This creation came from Molly, one of our assistant deli managers, and she hit it out of the park. I’ve always been a fan of our carnitas. Molly took it to another level. On this sandwich you’re going to get our house made carnitas thrown on a flat top grill with our house made Verde Salsa. Seared to the point of getting a crispy surface. That’s added to a freshly toasted sourdough roll. We add our own refried beans, fresh iceberg lettuce, tomato, pickled jalapeno, and top it all off our own Smoky Chipotle Aioli. What a sandwich. Don’t miss out.
A frangipane tart blends almond richness with buttery pastry and sweet fruit. Enjoy warm with cream or cool with coffee for a perfect dessert moment.
Hand-crafted by third generation chocolatiers, Michel Cluizel French chocolates are the epitome of artisanal chocolate. Each delicious truffle is artistically decorated to perfection and gently nestled into carefully packed chocolate boxes with hand-tied ribbons.
…with a large selection of both natural and conventional groceries, great local organic produce, amazing service departments, and a knowledgeable, down-to-earth group of employee owners, who understand that good food and great customer service doesn’t have to be expensive.
As a Sonoma County business, we’ve built enduring relationships with local growers, makers, and manufacturers, because they make the foods and wines we love.
Stemple Creek Ranch is a 4th generation family owned and operated organic cattle ranch in Tomales, CA. Stemple Creek raises organic grass-fed and grass-finished beef and lamb using sustainable and regenerative agricultural practices. The ranch is one of three demonstration farms participating in a decade-long study with the Marin Carbon Project. The study is providing […]
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