Welcome to Oliver’s Market
Your local, independent and employee-owned grocery store.
Real Food. Real People.®
Blenheim Apricots offer bright sweetness and tangy flavor, perfect fresh, baked into tarts, transformed into jam, dried for snacks, blended into smoothies, or paired with cheese, yogurt, chicken, and salads. Grown by Dwelley Farm in Brentwood, CA.
Prime grade Bone-in New York steaks deliver rich marbling, bold flavor, and juicy tenderness. Enjoy them grilled, pan-seared, reverse-seared, smoked, or sliced over salads, sandwiches, and hearty steakhouse-style dinners anytime.
The 2024 Rodney Strong Rosé of Pinot Noir offers bright strawberry, watermelon, and citrus flavors with crisp acidity and refreshing elegance, making it perfect for warm evenings, seafood dishes, and casual gatherings.
McConnell’s Fine Ice Creams delivers rich, creamy flavors perfect in cones, sundaes, milkshakes, affogatos, sandwiches, or straight from the pint. Enjoy classics like Sea Salt Cream and Cookies during celebrations everywhere.
Cole’s Wild Mountain Honey adds floral sweetness to summer stone fruit. Drizzle over peaches, nectarines, and plums, blend into yogurt, glaze grilled fruit, or pair with ricotta, mascarpone, and fresh herbs.
One of our most popular bread puddings back for its seasonal run, the Peaches & Cream Bread Pudding featuring Nicolas Boldt stone fruit. We launched this flavor profile last year and it was a must have item. So, we’re bringing it back for your tasting pleasure. We feel very fortunate to have the opportunity to utilize peaches from Nicolas Boldt Farms. Nicolas Boldt Farms are certified organic, with heavy emphasis on sustainable and eco-friendly farming. They pick their fruit at its peak ripeness ensuring a maximum of sweetness and flavor. Stop by the Oliver’s deli and get yourself an awesomely delicious delight.
Vanilla cake brushed with coffee essence, layered with mocha mousse and finished with chocolate ganache or espresso buttercream.
Made with care in small batches by woman-owned Pennyroyal Farm, this simple yet elegant fresh chevre has a luxuriously soft texture, a rich flavor profile, and a pleasantly tangy finish full of citrus notes. Pair with stone fruit for a sweet and tangy treat perfect for any occasion.
…with a large selection of both natural and conventional groceries, great local organic produce, amazing service departments, and a knowledgeable, down-to-earth group of employee owners, who understand that good food and great customer service doesn’t have to be expensive.
As a Sonoma County business, we’ve built enduring relationships with local growers, makers, and manufacturers, because they make the foods and wines we love.
Stemple Creek Ranch is a 4th generation family owned and operated organic cattle ranch in Tomales, CA. Stemple Creek raises organic grass-fed and grass-finished beef and lamb using sustainable and regenerative agricultural practices. The ranch is one of three demonstration farms participating in a decade-long study with the Marin Carbon Project. The study is providing […]
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