Tag: Seafood

December 27, 2022

Everything You Never Knew You Needed to Know About Caviar

When we in the West think of caviar, the image that usually comes to mind is one of unbridled luxury, lots of white table linens and maybe a complimentary French waiter complete with white gloves and tiny golden spoons for eating your equally tiny eggs. On the other hand, you may not picture luxury at […]

September 13, 2022

Yuzu Miso Glazed Salmon

September 13, 2022

Classic Paella

In a paella pan or a large cast iron skillet, heat vegetable oil until hot on medium-high heat. Saute onion, garlic, and parsley until onions are softened slightly and garlic is fragrant, then add chopped tomatoes and season lightly with salt and pepper. Continue to fry until tomatoes caramelize slightly (about 5 minutes), then stir […]

September 13, 2022

Let’s Throw a Paella Party!

To make Paella, you can use just about any ingredient that goes well with rice, ideally combining a few together. Some common ingredients include Chicken, Pork, Shellfish, Fish, Beans and Peppers. The star spice of Paella is Saffron, which transforms the dish into a beautiful golden color along with imparting its enticing aromatics and distinctive […]

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4 Locations to Serve Sonoma County