Tag: Fall

December 3, 2023

Pecan Pie

This pie has a creamy, crunchy filling of pecans, eggs, butter and sugar. Top it with fresh whipped cream or vanilla ice cream and your taste buds will thank you!

November 21, 2023

To Thanksgiving Day – And Beyond!

Well, we at Oliver’s put our heads together about this so that you don’t have to! Dish by dish, here are our tips for delicious new ways to enjoy Thanksgiving leftovers. Turkey: Chopped up dark and white meat can go into soup or be folded into a burrito or quesadilla. If you have a good […]

November 14, 2023

Wines fit for the Feast!

The Thanksgiving menu is a particularly interesting one for wine pairing for several reasons. There is a lot of food! The menu is longer than an average meal, which means more flavors, more textures, and more kinds of food. There are some common Thanksgiving dinner ingredients that are not normally part of a menu. Let’s […]

November 14, 2023

Turkey Traditions and Innovations

Fresh Is Best Preparing a frozen turkey will give you a turkey, but not at its best. Order a fresh bird if at all possible and taste the success of your efforts! Order your turkey at Oliver’s Meat Department soon to avoid any issues and get the bird you want. To Brine or Not To […]

November 14, 2023

Homemade Stuffing

November 14, 2023

Honey Glazed Carrots

This recipe is simple and will give you tender carrots, glazed in honey, that will be sure to please everyone around your table.

November 14, 2023

Sweet Potato Casserole

Creamy sweet potatoes are baked with a crunchy pecan topping. It will have you going back for more!

November 14, 2023

Classic New York Strip Roast

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4 Locations to Serve Sonoma County