Suntory Toki Whiskey Highball

A fresh take on an old classic created by our Windsor Wine Department Manager, Thomas Wall!

  • Serves: 1 cocktail
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes


  • 1.5 oz. Suntory Toki Whiskey
  • 6 oz. Soda Water
  • 1-2 dashes King Floyd's Cardamom Bitters (optional)
  • 1 Lemon Wedge
  • Ice


  1. Take a chilled Highball glass, and fill it with ice. Pour in whiskey and add bitters, if using. Stir with a spoon to combine.

  2. Add soda water and stir again. Garnish with lemon wedge - you can also squeeze in the juice from the lemon for a spark of citrus.

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