June 14, 2022

How to Make a Smoked Cocktail

To help Dad celebrate Father’s Day, Oliver’s has rounded up staple items he will need to elevate his bar cart, so be sure to check out our ad feature for all sale items this week *. Smoking adds to a cocktail’s multi-sensory experience—follow these straightforward pro tips to create rich and smoky cocktails.

 

  • Prep Time: 5 minutes
June 14, 2022

Lemon and Thyme Grilled Chicken Breasts

Treat Dad to something special this Father’s Day, perfectly gilled Rosie Organic Boneless Skinless Chicken Breasts. Pair this recipe with fresh grilled Asparagus spears for a perfect meal!

 

June 7, 2022

Grilled Peach Cobbler

Summer stone fruit is here! Fresh at Oliver’s this week are Nick Bolt Organic White and Yellow Peaches and Nectarines. This recipe is the perfect end to a fantastic barbecue, make it while camping or at home for a delicious treat that’s to please anyone!

 

June 7, 2022

Rustic Fresh Peach Galette

Summer stone fruit is here! Fresh at Oliver’s this week are Nick Bolt Organic White and Yellow Peaches and Nectarines. This recipe is the perfect way to enjoy fresh peaches, it is easy to make and even easier to eat! Be sure to have a slice a few minutes out of the oven while the peaches are warm and melt in your mouth.

 

June 7, 2022

Nectarine and Prosciutto Salad

This week, enjoy the flavor of summer with yellow or white nectarines or peaches from Nick Boldt! Sweet and juicy, these gems of summer are back and perfect for eating fresh or cooking. This salad is the perfect marriage of sweet and savory – salty prosciutto, tender nectarines, and crispy seasoned croutons come together for a bite that rings of summer and is loaded with flavor. Enjoy it as a side dish, or double the recipe and enjoy is as a summer dinner salad.

June 7, 2022

Cherry Clafoutis

A clafoutis is a traditional French dessert that’s surprisingly simple to make, given how elegant it looks. With a texture like rich custard and the inclucion of sweet-tart cherries, this dessert is sure to impress.

June 7, 2022

Grilled Peach Crostini

Summer is nearly here, and along with Summer heat and Summer fun, Oliver’s is super excited to welcome back Summer Stone Fruit! Stop by and check out seasonal fruit favorites like Certified Organic yellow or white Peaches and Nectarines* from Nick Boldt. Whether you enjoy them fresh or add them to your favorite dish, these juicy gems of Summer are worth savoring! A simple crostini and a kiss of fire are the perfect ways to dress up an already-perfect peach, especially when you add Prosciutto to the equation. Enjoy this easy griller as a delicious way to kick off a backyard barbecue, or whip up a batch for a luxurious lunchtime treat.

 

June 7, 2022

Gold Rush

Oliver’s Market Cocktail of the Week features Maker’s Mark Bourbon, be sure to take advantage of the sale price* and enjoy this cocktail at home!

 

May 31, 2022

Asparagus and Cheese Curd Quiche

This week at Oliver’s Market we’re celebrating some of our favorite local dairy products, including Spring Hill Jersey Organic Cheese Curds. We’re are also excited to feature a wonderful new crop of Organic California grown Asparagus, and this quiche recipe is a wonderful way to enjoy it.

 

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