December 25, 2018
- Serves: 8 servings
- Prep Time: 5 minutes
- 1 (750ml) bottle chilled Gloria Ferrer Brut or Blanc de Noirs
- 3 cups chilled orange juice
- ½ cup Grand Marnier or triple sec, optional
Fill 8 champagne flutes 1/2 full with chilled sparkling wine. Top with orange juice. If you are using, top mimosa with 1 tablespoon of Grand Marnier or triple sec.