Make-Ahead S’mores

S’mores are the staple of summer, right? Every year we find ourselves making the same original s’mores as last. This year, find s’more ways to make your summer s’mores!

  • Serves: 16
  • Cook Time: 20


  • 8 oz. semisweet chocolate, chopped
  • 1 can (14 ounces) sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 16 whole graham crackers, halved
  • 2 c. miniature marshmallows


  1. In a heavy saucepan, melt chocolate over low heat. Add milk; cook and stir until smooth. Stir in vanilla. Making one s'more at a time, spread 1 tablespoon chocolate mixture over each of two graham cracker halves.

  2. Place eight or nine marshmallows on one cracker; gently press the other cracker on top. Repeat. Wrap in plastic; store at room temperature

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