Pulled Maitake Mushroom Sliders

  • Serves: 12 sliders
  • Cook Time: 40 minutes

Ingredients

  • 1-1.5 lbs Maitake Mushrooms
  • 12 ct. King's Hawaiian Rolls
  • Oliver's Own BBQ Sauce
  • 1 bag Fresh Express Coleslaw Mix
  • Butter, softened

Instructions

  1. Saute mushrooms in a large pan with 1-2 tbsp. butter until tender, about 15-20 minutes. Mix in desired amount of Short Mama's BBQ Sauce and simmer for 20 minutes.

  2. Slice rolls in half, spread with butter and toast butter side up in a preheated oven at 350F for 10 minutes. Meanwhile, prepare coleslaw according to package directions.

  3. Add mushroom mix to rolls and top with coleslaw. Enjoy!

Comments

Add a comment

  1. Loved this recipe! I’m inspired to try more varieties of mushrooms now. I’ve shared this recipe with my friends. I would love to see Hidden Valley Coleslaw dressing on your shelves. It’s very good! I used Marie’s

    Comment by Donna Burch on January 30, 2023 at 8:29 am

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