Category: Meat & Seafood

December 28, 2021

Everything You Never Knew You Needed to Know About Caviar

When we in the West think of caviar, the image that usually comes to mind is one of unbridled luxury, lots of white table linens and maybe a complimentary French waiter complete with white gloves and tiny golden spoons for eating your equally tiny eggs. On the other hand, you may not picture luxury at […]

November 23, 2021

Thanksgiving Leftovers Reinvented

The Thanksgiving Day meal is one of the most, if not the most, planned out and anticipated meals of the year. We spend hours figuring out our guest list, searching for a new stuffing or brine recipe and getting our house ready for the big day. Thanksgiving arrives, and we spend countless hours in the […]

November 16, 2021

Dive Into Brining With Oliver’s!

If you find yourself facing turkey-anxiety every year, you can breathe a sigh of relief because Oliver’s is here, and we’ve brought brine. Brining may sound complex and scientific, but it’s actually a surprisingly simple way to add loads of flavor and moisture to meats. In the most basic sense, brining consists of marinating leaner […]

November 10, 2021

Reheating Your Oliver’s Holiday Meal

It’s always a happy holiday with Oliver’s in the kitchen! A holiday meal can sometimes be more stressful than it is fun, especially if you’re on the hook to cook. If you’re like us and just want to enjoy the holidays, then you’ve reduced the stress and upped the flavor with a freshly prepared, completely […]

October 12, 2021

Itadakimasu! Japanese Ramen At Oliver’s

No matter who you are or where you’re from, it’s almost guaranteed that you’ve had instant ramen at some point in your life. Instant ramen is tasty, very shelf-stable, and most importantly for many, it’s very cheap; however, if you look beyond the flavor packets and starchy wheat noodles, what you’ll find is a complex […]

October 5, 2021

Work That Value – What is R.E.V. & How to Shop Like a Pro!

Ever since our start, we at Oliver’s have gone out of our way to make sure that our customers get the best savings on the best products, and the glorious culmination of this is our Real Everyday Values Flyer, also known as R.E.V. Now, you may be thinking “That’s odd, doesn’t Oliver’s already offer great […]

September 28, 2021

Go Hog-Wild for Oliver’s Natural Pork

Over the years, we’ve made a habit of producing Oliver’s products that are of the quality our customers want and at the prices they need, and we’ve done it again with Oliver’s Natural Pork! We could have given it a fancy name, but we feel that what really matters is quality and a product that […]

June 29, 2021

4th of July Fun with Oliver’s!

It’s officially Summertime, and that means the 4th of July is approaching fast! This year, take the stress out of holiday grilling with a little help from Oliver’s. Whether it’s bringing you the freshest in meats, produce, and more or taking the stress out of prep with our no-fuss deli dishes, we’ve gone the extra […]

June 22, 2021

Hail to the King: Local King Salmon is Here!

In Sonoma County, Summer means SALMON, which is why we’re excited to once again welcome back locally-caught King Salmon at Oliver’s, available this week only for $17.99 a pound. These heavyweight champions of the seafood culinary bracket are a salmon-lover’s dream, and the fact that they’re caught and processed locally is an Oliver’s dream! Every […]

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4 Locations to Serve Sonoma County