April 14, 2026

A Fresh Take on Going Green

Brassica species and varieties commonly used for food include bok choy, broccoli, Brussels sprouts, cauliflower, cabbage, collard greens, choy sum, kale, kohlrabi, napa cabbage, rutabaga, turnip and some seeds used in the production of canola oil and the condiment mustard. Over 30 wild species and hybrids are in cultivation, plus numerous cultivars and hybrids of […]

April 14, 2026

Celebrate Earth Day with Eco-Conscious Products

A Fresh Take On Going Green: Great meals start long before they reach your table. They begin in healthy soil, with farmers and producers who believe that caring for the land leads to better food – and a better future. That’s why we’ve brought together Stemple Creek Ranch, Bonterra Organic Estates, and Lakeside Organic Gardens, producers […]

April 7, 2026

Oliver’s New Real Everyday Values are Here!

At Oliver’s, our Real Everyday Values (REV) flyer features a wide variety of products at special savings for three whole months! We’ve partnered with our vendors to secure great deals on both everyday essentials and exciting new finds, so we can pass along these long-term savings on to our customers. REV isn’t just about individual […]

March 31, 2026

In Good Spirits – RTD Edition

Move away from the misconceptions that you need to have a lot of ingredients on hand to make a good cocktail. This month discover the diverse world of cocktails that are ready to drink anytime. Each showcasing unique qualities and flavors that are sure to inspire. Without further ado, let’s jump into our list of […]

March 31, 2026

Learn and Save with Oliver’s Wine and Spirits Promotions

All the Ways to Learn – and Save In addition to our weekly ad specials, we’ve got several monthly programs and a quarterly feature, too. Here are the key programs to know about so you can learn and save in the Oliver’s Wine, Beer & Spirits department: In Good Spirits is a monthly publication focused […]

March 31, 2026

Sweets and Eats for a Delicious and Memorable Easter Celebration!

Note: All prices noted are in effect through Tuesday, April 7, 2026 at all four Oliver’s Market locations. Brunch with Bubbly Sparkling wines are a fantastic way to kick off any celebratory gathering, and for Brunch they can work throughout the whole meal. Serve them as they are, or add a little verve with a […]

March 24, 2026

Immerse Yourself in Mediterranean Flavor!

Mediterranean cuisine can be many things spanning so many countries, but it is generally characterized by an abundance of olive oil, fresh vegetables, seafood and other lean proteins, and aromatic herbs, this gastronomic tapestry includes Greek salads, Italian pastas, Spanish paellas, and more. The emphasis on wholesome ingredients not only creates delicious meals, but also […]

March 24, 2026

Oliver’s Own BBQ is Back!

That’s right! The Oliver’s Own BBQ is back, grilling up chickens, ribs and tri-tips right in front of our stores Friday, Saturday and Sunday from 11am – 7pm. Make dinner planning a little easier – we’ll do the protein, you do the sides. Prices below are subject to change without notice  

March 17, 2026

Discover Local Mycopia Gourmet Mushrooms!

Note: All quoted prices and sales are in effect through March 24, 2026. Culinary Mushrooms First, let’s start with our very special 30% savings on all Local Organic Mycopia Mushrooms! Get ready for delicious days in your future as you enjoy Maitakes, Trumpet Royale, Alba Clamshell and Oyster mushrooms from this top quality, world class […]

1 2 3 30

4 Locations to Serve Sonoma County