Cucumber & Honeysaurus Melon Coolers

Beat the summer heat with a Cucumber & Honeysaurus Melon Cooler! Featuring Organic Honeysaurus Melons grown by Access Farm in California, this refreshing melon has a sweet, juicy flavor reminiscent of Galia and Honeydew. Blended with crisp cucumber, fresh mint, zesty lime juice and gin, it’s a cool and delicious way to toast to summer!

  • Serves: 4-6 servings
  • Prep Time: 10 minutes

Ingredients

  • 1 medium, ripe Honeysaurus Melon, peel & seeds removed
  • 1 large Cucumber, peel & seeds removed
  • 8 oz. Gin
  • 1/2 c. Mint Leaves, roughly chopped
  • 1/2 c. Lime Juice
  • 1 c. Honeysaurus Melon Balls, for garnish
  • 4-6 Mint Sprigs, for garnish

Instructions

  1. Cut honeysaurus and cucumber into small chunks. Blend with gin, mint leaves, and lime juice until completely smooth; strain through a fine mesh sieve into a pitcher, then chill.

  2. Serve cold, with several melon balls and a sprig of mint in each glass.

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