January 30, 2018
Beer-ita
These canned cocktails start by draining a bit of your beer (into your mouth) to make room for a few ingredients. No shakers. No jiggers. No glasses to clean. When you finish it, you just spike it directly into the recycling bin.
- Serves: 1 drink
- Prep Time: 5 minutes
Ingredients
- 1 Modelo tall can
- 1 lime wedge
- Coarse salt
- 1 oz. tequila
Instructions
Before opening the can, rub the rim of the beer can in lime juice and roll in salt.
Pop the can open and add more lime juice and 1 oz. tequila.
Enjoy! Warning: it may inspire dancing.
No comments yet. Add the first comment