Here is the quartet of beautiful and delicious “Best Bites” from our Cheesemongers. Curious to try one or more of them? You will find all of the ingredients featured this week in the Oliver’s Press Democrat ad.               Pennyroyal Farm Laychee Bite – Created by Heather Schoneman, Cotati Gourmet […]

Bubble Up Sparkling wines are a fantastic way to kick off any celebratory gathering, and for Brunch they can work throughout the whole meal. Serve them as they are, or add a little verve with a Mimosa Bar of juice and fruit options. Don’t forget that sparkling wine cocktails, like this Elderflower Champagne Cocktail, are […]

The Thanksgiving Day meal is one of the most, if not the most, planned out and anticipated meals of the year. We spend hours figuring out our guest list, searching for a new stuffing or brine recipe and getting our house ready for the big day. Thanksgiving arrives, and we spend countless hours in the […]

Sonoma County is famous for its abundance of fresh, artisan foodstuffs, and perhaps most famous of all are the world-class wines and cheeses. Yes, dotting the rolling Sonoma County hills and mighty coastline are some of the finest wineries, vineyards, creameries, and dairies in the country, each contributing to an industry that generates over a […]

Call us your culinary matchmaker, because we’ve done it again! In honor of American Craft Beer Week, we’ve gone back to the old drawing board and rustled up some pairings, and we have to say, these may be our finest yet. Yes, this week, we’ve taken some our very favorites in craft beer and paired […]

It seems like everyone these days is learning the fine art of pairing good alcohol with artisan cheese, and nothing showcases that marriage of the food gods quite like craft beers. Globally, there are hundreds of different genres of beer and subsequently hundreds of different flavor combinations, depending on how each is made and with […]