Canned Cocktail

This canned cocktail starts by draining a bit of your beer (into your mouth) to make room for a few ingredients. No shakers. No jiggers. No glasses to clean. When you finish it, you just spike it directly into the recycling bin.

  • Serves: 1 drink
  • Prep Time: 5 minutes


  • 1 can Mexican beer (Modelo Especial)
  • Lime wedge
  • Tajin spice
  • 1-2 dashes Tabasco
  • 1-2 dashes Worchestershire


  1. Before opening the can, rub the rim of the beer can in lime juice and roll in Tajin spice.

  2. Open the can and add a dash or two of Tabasco and Worcestershire, adding more as you drink, as desired.

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