- Serves: 6 servings
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- 6 Oliver’s Own House Made Pork Bratwurst Sausage
Adjust your grill, charcoal, gas, pellet, etc. to a temperature between 300°F (149°C) to 350°F (176°C). For charcoal you will probably need to move your coals to one side for two zone grilling, gas grills just turn the gas off one side, and for pellet grills you will just need to just adjust the temperature control.
Place brats on the grill for about 20 minutes. Turn the sausages every so often to get a nice caramelization. The brats should have an internal temperature of at least 160°F (72°C).
Remove from grill and serve.