Chicken Salad with Grapes and Walnuts

Our grapes are in new packaging that we can be proud off, for the past three years we have been working with Shasta Produce and Sunview to create an eco-friendly option to the plastic bags that grapes typically come in. The result is a sturdy paper tote that is better for Planet Earth!


  • Serves: 4-5 servings
  • Prep Time: 15 minutes


  • 2 cups shredded Rocky rotisserie chicken
  • 2/3 cup mayonnaise
  • 2 tablespoons fresh parsley, chopped
  • 1/4 cup red onion finely diced
  • 1/2 cup red grapes, halved
  • 1/2 cup celery, diced
  • 1/4 cup walnuts, chopped
  • 1/2 teaspoon kosher salt, more if needed
  • 1/4 teaspoon black pepper, more if needed


  1. In a large bowl, mix together the mayonnaise , salt, black pepper , and fresh chopped parsley.

  2. Add the shredded chicken, halved or quartered grapes , diced celery, chopped walnuts, and diced red onion. Stir well to combine.

  3. Serve on sandwiches with toasted bread, on lettuce wraps, or on top of a green salad.

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