Mauritson Wines

Since 1868, the Mauritson family has been growing premium grapes in the Dry Creek Valley. Six generations later, Clay Mauritson produced the 1998 Mauritson Dry Creek Valley Zinfandel and the Mauritson Family Winery was born. Each harvest, the best fruit is reserved from the 350 acres planted throughout the Dry Creek Valley, Alexander Valley and Rockpile appellations. The wines showcase the unique sense of place that each of these outstanding appellations encompass.