Tag: Meat

June 12, 2018

Raise the Steaks – Now Introducing Wagyu Beef

What is Wagyu Beef? Wagyu loosely translates to “Japanese Cow,” where “wa” means Japanese and “gyu” means Cow. This type of beef is highly marbled, leading to an unrivaled taste and tenderness. However, there is a difference between Japanese and American Wagyu, which we’ll explain here. Japanese Wagyu In Japan, Wagyu refers to any of […]

March 20, 2018

Local Chicken Parmesan

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4 Locations to Serve Sonoma County