September 26, 2023
Savor the Flavor: Pickle, Can, Ferment & Preserve the Best of Summer Bounty!
Important Note: Before undertaking canning or preserving, it’s important to know the rules for food safety associated with it. Check out these great resources to ensure your food is preserved properly: This is the Website for the UC Master Food Preserver Program, offering tips, recipes, and more: https://mfp.ucanr.edu/ This is the Sonoma County Regional Contact for […]
June 28, 2022