Oliver's Local Partners
Oliver's Market is proud to have more than 300 local partners in Sonoma County who enrich our lives through the food they produce, the service they provide, and their community work. And when you support us, we support them. Here's a directory of our partners.
Produce
Quetzal Farm
Santa Rosa, CA
Quetzal Farm (pronounced ket-sall) produces organic vegetables and fruit on twenty acres in Santa Rosa and Occidental. Quetzal specializes in dry farmed tomatoes, sweet peppers, chilies and eggplant. We also grow apples, basil, cucumbers, squash, and other vegetables.
Gourmet Mushrooms
Sebastopol, CA
48 employees
GMHP has been providing unique Gourmet Mushroom organic growing kits and other quality products to Sonoma County for over 22 years. Our Certified Organic Mushroom Log growing kits were developed and are produced specifically for mushroom cultivation in your home. We feel that efforts should be made to conserve resources and sustain our planet: That's why our office, laboratory and packing area are Solar Powered and we use a Zero Air Pollution electric car for local transportation
Gabriel Farm
Sebastopol, CA
5 employees
Gabriel Farm is a 14 acre Organic farm located in the ideal fruit growing climate of Sebastopol, California. The Farm features 8 varieties of Asian Pears, several varieties of Apples, Fuyu Persimmons, Lavender, Plums and many sorts of berries. Gabriel Farm is the definition of a traditional "family farm". This is where we live, work and raise our family. As organic farmers, we are devoted to the idea of sharing the process of raising our fruit with the folks who ultimately will eat our fruit. With this in mind, we encourage everyone who eats our fruit to come visit our farm, at least once, to see how we go about raising what we hope is a most delicious piece of fruit.
Muelrath Ranch
Santa Rosa, CA
Muelrath Ranches, established in 1936 as a dairy in Bodega Bay, is a real working ranch. We added the Santa Rosa location in 1946, where we still farm today, growing pumpkins, gourds, winter squash and sunflowers. We also raise cattle and grow hay and silage. We strive to produce high quality, freshly picked products that are grown on site, sustainably farmed and are pesticide free.
Blankity Blank Potatoes
Sebastopol, CA
1 employees
We are new to potato farming, but we are a fourth generation farming family. Coaching us is a local family who started in the potato business in 1853. We started farming potatoes after the land became available after many years of silage production for the family dairy. In 2010 we produced German Butterball, Chieftain (red), Viking Purple and Princess La Ratte Fingerlings and other produce too! Almost all of our produce is grown organically and the old fashioned way, using farming techniques from the early 1900s.
French Garden
Sebastopol, CA
Dan Smith and Joan Marler opened French Garden in 2006 to feature the year-round harvest from their 30-acre Sebastopol farm and to create a beautiful environment for people to come together in celebration of community. Dan grows most of the seasonal fruits and vegetables served at the restaurant. Dedicated to sustainable bio-intensive farming, the farm hosts many varieties of heirloom fruits and vegetables not otherwise available.
Bloomfield farms
Petaluma, CA
Bloomfield Farms is a 22 acre organic farm located in the majestic hills of Bloomfield, known for producing some of the best tasting vegetables in the world. We care about our community and our environment. Our farming is sustainable, environmentally friendly, and produces high quality, nutrient rich food.
Valley End Farm
Rohnert Park, CA
10 employees
Valley End Farm is a family farm that has been operating since 1996, providing produce that is the best it can be. We grow it sustainably, caring for the environment. All of our produce is certified organic. Our mission at Valley End Farm is to supply our customers fresh, local, sustainable, organic produce for your health and enjoyment.
