Oliver's Local Partners
Oliver's Market is proud to have more than 300 local partners in Sonoma County who enrich our lives through the food they produce, the service they provide, and their community work. And when you support us, we support them. Here's a directory of our partners.
Natural Foods
St. Benoit
Petaluma, CA
Saint Benoît Yogurt makes organic yogurts handcrafted in small batches. Their unique, smooth, creamy flavor begins with the wholesome Jersey milk we use. We believe in being organic, local, sustainable, and delicious. Great taste, no waste!
Coast Roast Coffee
Tomales, CA
Since 1991 we have been providing coffee to some of the Bay Area’s finest stores including Oliver’s Market. Families committed to making a difference in the world grow our coffee overseas. We participate in premium programs that provide the growers with crop-processing equipment specifically for the organically grown crop and other community infrastructure projects. We believe the finest tasting coffee should provide a good life for the people who grow the beans.
Amy’s Kitchen
850 employees
After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like us, we set up Amy’s Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. Find out more about our family, our kitchen and our products at: http://www.amys.com or join the conversation at: http://www.facebook.com/AmysGoOrganic
3 Twins
Petaluma, CA
50 employees
In addition to producing inconceivably delicious organic ice cream, Three Twins operates in a sustainable manner. We use organic ingredients, offset our emissions, use compostable serving dishes, compost our waste, and are proud members of One Percent For the Planet. Three Twins Ice Cream produces certified organic ice cream at its Petaluma, San Rafael and Napa stores. We also sell pints to Oliver’s Market.
Gipson’s Golden
Santa Rosa, CA
5 employees
At Gipson's Golden we strive to provide you with only the most wholesome edible products your whole family can enjoy. Gipson's Golden products are strained, unheated, untreated and non diluted. Gipson's Golden honey is 100% pure honey from the bee and contains no added or artificial ingredients, colors, flavors or fillers.
Guayaki
Sebastopol, CA
33 employees
Guayakí's mission is to steward and restore 200,000 acres of South American Atlantic rainforest and create over 1,000 living wage jobs by 2020. Our customers’ purchases allow our partner farming communities in the South American Atlantic Rainforests to sustainably harvest organic yerba mate from rainforest grown cultivations and reforestation projects. From this renewable income stream, these communities improve their lives and restore their land.
Kozlowski Farms
Forestville, CA
20 employees
Kozlowski Farms creates a wide range of gourmet foods including old-fashioned jams, no sugar added products, mustards, berry vinegars, chipotle sauces, organic foods and homemade pies such as apple pies made with locally grown Organic Gravenstein apples. The farmland is planted in several varieties of organic apples and pinot noir grapes used to produce a limited release of Russian River Valley Pinot Noir Wine.
Laloos’ Goat’s Milk Ice Cream
Petaluma, CA
4 employees
Surprisingly delicious and creamy, Laloo's ® is made with 100% goat's milk. It has that custard-like-old-fashioned-ice-cream-parlor-taste, with superior digestibility. Why goat's milk? This magic elixir boasts more protein and calcium, and a natural structure with alkaline properties that allow lactose sensitive people to indulge! Smooth, rich and dense, Laloo's ® rivals gelato, but with less than half the fat. So go ahead, eat twice as much!
Sjaak’s Organic Chocolates
Petaluma, CA
8 employees
The Sjaak’s Story began on the Southern beaches of Spain. This is where Jacques and Pam met and fell in love. They came back and began a chocolate business. After years of building the business, they realized that they needed to shift their attention to organic products. As long time vegetarians and health conscious consumers, they wanted their personal beliefs reflected in their business and thus began Sjaak’s Organic Chocolates.
Taylor Maid Farms
Sebastopol, CA
19 employees
Founded in 1993, Taylor Maid Farms is an independent roaster of specialty organic coffee. Keeping in tune with the local lifestyle, we offer our 100% organic coffees only at the peak of season and freshness, and package our products in recyclable, reusable, biodegradable or compostable materials whenever possible.
Traditional Medicinals
Sebastopol, CA
112 employees
The beauty and mystery of nature continues to capture our imagination and reverence. For more than thirty years, we have been exploring the plant world, providing you with reliable teas and other herbal products formulated with our knowledge of Traditional Herbal Medicine and the most modern scientific methods of quality assurance.
Primavera Tamales
Sonoma, CA
Twenty eight years ago Karen Taylor the owner of Primavera made her first recipe from Diana Kennedy’s “The Cuisines of Mexico”. Pork in Adobo. Today, the women of Primavera produce handmade tamales and tortillas for almost 300 stores that carry their product line. They have a huge following at the San Francisco Ferry Plaza farmers market where they serve a different regional Mexican menu every Saturday. This Fall Primavera will open a neighborhood tortilleria in Sonoma and next year will begin plans for a restaurant.
